How to Prepare Delicious Strawberry Shortcake

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Before you jump to Strawberry Shortcake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is now a great deal more popular than before and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Even though we're incessantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making a few small changes.

One initial thing you can do is to pay close attention to the choices you make when you're at the grocery because you probably buy a lot of food items out of habit. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One heart-healthy substitute that can give you a good start to your day is oatmeal. You don't like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Thus, it should be quite obvious that it's not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to strawberry shortcake recipe. To cook strawberry shortcake you need 11 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Strawberry Shortcake:

1. Prepare 1 kg of fresh strawberries - destemmed and sliced.
2. You need 100 g of castor sugar.
3. You need 280 g of plain flour.
4. Provide 4 tsp of baking powder.
5. Provide 2 tbs of caster sugar.
6. Take 1/4 tsp of salt.
7. Prepare 70 g of unsalted butter.
8. Provide 1 of egg.
9. Provide 150 ml of milk.
10. Get 1 tsp of vanilla.
11. You need 500 ml of double cream, whipped.

Instructions to make Strawberry Shortcake:

1. Cut the stems off the strawberries and slice them. Place them all in a bowl with 70-100 g of castor sugar. Mix thoroughly and set aside..
2. Preheat the oven to 220c, and grease+flour a 20cm/8inch cake pan..
3. Add the flour, baking powder, 2 tbs caster sugar, and salt together..
4. Rub the butter into the mixture with your hands until is resembles coarse crumbs. If you pinch the mixture between your thumb and pointer finger, it should flatten and briefly hold shape. Make a well in the center of this mixture..
5. Beat the single egg. Add the egg and milk to the well in the centre and stir until just combined..
6. Spread the batter into the pan and bake for 15-20minutes or until it is golden brown. Be careful not to burn the bottom and overcook. Let the cake cool slightly before transfer it to a wire rack..
7. While the cake is baking, whip the cream until it has a light and airy consistency..
8. When the cake is cool enough, slice it in half and place a layer of whipped cream down. Put 1/2 of the strawberries on top of the cream. Place the other cake layer on top. Top this with the remaining cream and strawberries! Enjoy!.

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