Recipe: Juicy Easy French Dip Sliders

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Before you jump to Easy French Dip Sliders recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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We hope you got benefit from reading it, now let's go back to easy french dip sliders recipe. You can cook easy french dip sliders using 6 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Easy French Dip Sliders:

1. Prepare 1 package of slider buns.
2. You need 2 (7 oz.) of containers roast beef lunch meat.
3. Provide 1 (32 oz.) of carton beef broth.
4. Prepare 1 cup of shredded cheddar cheese.
5. Provide 1/2 cup of butter, softened.
6. Prepare 1 tsp. of minced garlic.

Steps to make Easy French Dip Sliders:

1. Place beef broth and roast beef in large pot on medium heat. Simmer until meat is heated through..
2. Cut slider buns in half and place on baking sheet..
3. Combine butter and garlic in a bowl and spread evenly among buns..
4. Top equally with cheese and place under broiler in oven until cheese is melted and slightly browned..
5. Serve meat upon sliders and use beef broth for dipping. Enjoy!.

French dip sliders not only tantalize your senses, but are really easy to make too. Whip up a few or adjust the recipe to make enough for a large crowd with these easy steps. All the goodness of a French dip sandwich and a bowl of French onion soup are combined in these easy-to-make roast beef sliders. Caramelized onions and gooey provolone make these little gems irresistible. Dipped in a cup of warm au jus these little sandwiches will please any crowd.

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