Easiest Way to Make Delicious Eggless mandazi

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Before you jump to Eggless mandazi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is today a great deal more popular than in the past and rightfully so. There are a lot of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, however, just making some modest changes can positively affect everyday eating habits.

Initially, you must be extremely careful when food shopping that you don't unthinkingly put things in your cart that you no longer wish to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If you'd rather not eat oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it is not difficult to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to eggless mandazi recipe. To make eggless mandazi you need 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Eggless mandazi:

1. You need 4 cups of self-raising flour, 1/4milk,2tbs margarine.
2. Take 2 cups of warm water,cinnamon, vanilla essence, 1/2cup sugar.
3. Prepare 1 pinch of salt, 1/2kg cooking oil.

Steps to make Eggless mandazi:

1. In a bowl pour in the self raising flour, sugar, margarine and dry ingredients and mix them. Stir the warm milk, water and vanilla essence separately Add into ua flour little by little as u stir in an even motion.until u get a good dough..
2. Cover the mixture and let it settle for about 20mins..
3. In your cooking pan or sufuria pour in the oil. And set it on fire until it get hot..
4. Spread out your dough and cut to your desired size and shapes and bring it to cook until golden brown..
5. Serve with tea or your desired beverage..

But, like any good salad you can make this one your own by tweeking the recipe. Add the wet ingredients into a separate bowl and mix well. Now add the wet ingredients to the dry ingredients and knead into a dough. Knead dough on a flat work surface until no longer sticky. Eggless Moist Banana Cake in Pressure Cooker

If you find this Eggless mandazi recipe helpful please share it to your close friends or family, thank you and good luck.

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