How to Cook Delicious Brussel sprouts with bacon and onion

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Before you jump to Brussel sprouts with bacon and onion recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.

We all know that consuming healthy foods can help us really feel better in our bodies. We are likely to feel way less gross when we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A salad allows us to feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it's snack time. Finding goodies that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Have a shot at eating almonds if you do not suffer from nut allergies. Almonds are sometimes considered a super food since they're packed full of things that help boost our vigor while keeping us healthy. These nuts possess quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey which induces drowsiness, is found in almonds. But when you eat almonds, you do not feel like you must sleep a while. Instead, these nuts help to reduce stress and provide a relaxing feeling throughout your body. From time to time eating almonds could even be a mood booster!

A large assortment of quick health snacks is easily accessible. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let's go back to brussel sprouts with bacon and onion recipe. To cook brussel sprouts with bacon and onion you need 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Brussel sprouts with bacon and onion:

1. Get 1/2 of sweet onion.
2. You need 1 lb of Brussel sprouts, larger ones halved.
3. Provide 4 slice of bacon.
4. Prepare 2 tbsp of olive oil, extra virgin.
5. Prepare 1 of adobo, salt, pepper to taste.

Steps to make Brussel sprouts with bacon and onion:

1. Cook bacon in skillet til crisp. Remove bacon, chop in pieces. Keep drippings in pan..
2. Add olive oil to pan..
3. Add onions and saute about 5 min until soft..
4. Add Brussel sprouts and season with salt, pepper, and adobo..
5. Cook on medium for about 20 minutes..
6. Remove from pan. Add bacon pieces and mix..

Cover the baking sheet with aluminum foil. In the same frying pan, melt butter with reserved bacon grease over medium heat. Add pine nuts and cook, stirring until browned. Add Brussels sprouts and spring onions to the pan, and season with salt and pepper. Toss the brussels sprouts, bacon, and onions together.

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