Recipe: Tasty Chicken Yakisoba Noodles

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Before you jump to Chicken Yakisoba Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is now a great deal more popular than it used to be and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by carrying out several modest changes.

Initially, you should be extremely careful when food shopping that you don't automatically put things in your shopping cart that you no longer want to eat. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? One healthy option that can give you a positive start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

As you can see, it's not at all hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to chicken yakisoba noodles recipe. You can have chicken yakisoba noodles using 8 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Yakisoba Noodles:

1. Prepare 3 of Ramen noodle packages (any flavor - seasoning discarded).
2. Prepare 1 of Bok choy.
3. Get 3 of carrots.
4. Use 2 tbsp of Fresh grated ginger.
5. You need 1/4 cup of Soy sauce.
6. Take 3 tbsp of Sherry wine.
7. Take 3/4 cup of chopped green onions.
8. Use 1 lb of Chicken breast (boneless, skinless).

Instructions to make Chicken Yakisoba Noodles:

1. Rinse, and chop carrots and green onions crosswise. Rinse and chop bok choy crosswise in 1 inch pieces (utilize white stem also). Set aside..
2. Salt and pepper chicken breasts, grill in a stir frying pan until golden on both sides. Remove from pan and cut crosswise in strips..
3. Add in carrots and green onions to used pan. Sautee until tender..
4. Drop chicken strips back in..
5. Add bok choy to stir fry pan and mix well with chicken and carrots..
6. Bring a medium sized pot full of water to a boil. Add 3 packages of ramen noodles and cook until done (about 3 to 4 minutes) Drain. Set aside..
7. Add 1 of the tablespoons of grated ginger to chicken and veggies and stir well..
8. Add noodles to stir fry pan and mix well with veggies..
9. Mix 1/4 cup of soy sauce and 2 tablespoons of sherry wine. Drizzle on top of noodles. add remaining tablespoon of grated ginger and mix well..
10. Bring down to low heat, and simmer for a few minutes until bok choy is very tender..
11. Serve in a bowl..

Yakisoba is a popular Japanese noodle stir fry loaded with crisp-tender veggies and yakisoba noodles in a salty, sweet and savory sauce. This chicken yakisoba boasts the complex flavors of authentic yakisoba but is made with everyday ingredients and easy cooking techniques AKA it's not authentic but it tastes like it! Slice the chicken into thin strips. Begin boiling a medium pot full of water for the noodles. Heat the vegetable oil in a large skillet over medium-high heat.

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