Recipe: Yummy Potato Chicken Cutlet

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Before you jump to Potato Chicken Cutlet recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Enjoying healthy foods can make all the difference in the way you feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. A little bit of pizza doesn't make you feel as healthy as ingesting a fresh green salad. Sometimes it's hard to find healthier foods for treats between meals. Shopping for snacks can be a difficult task because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can't go wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snack foods to eat on the go. Make the modification from refined products including white bread to the healthier whole grain options.

A large assortment of quick health snacks is easily obtainable. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let's go back to potato chicken cutlet recipe. To make potato chicken cutlet you need 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Potato Chicken Cutlet:

1. Use 1 kg of Potato.
2. Take of Chicken bone less half kg.
3. Take 2 tsp of black pepper.
4. Use 3 tsp of Salt.
5. Provide 1 tsp of Cumin seeds.
6. Provide 2 tsp of Soya sauce.
7. Use 1 bunch of Coriander chopped.
8. Provide of Green chill 1 chopped.
9. Provide Clove of 2.
10. You need of Cinnamon stick 1.

Instructions to make Potato Chicken Cutlet:

1. Boil potatoes & peel them then mash with masher.
2. Add water, chicken,cloves & cinnamon stick in a pan & let It boil for 20 minutes..
3. Strain in a strainer & mash the chicken as well.
4. Now take a bowl add mashed chicken & potatoes. Now add salt, pepper, soya sauce, chopped green chilli & coriander. Mix it well with hands..
5. If you don't like spices much you can skip green chilli you can add green onion instead of green chilli.
6. Now make small balls out of the mixture. Pat it flat to small round shape. Also you can make it oval or heart shape. Repeat the same with all cutlets..
7. Now beat one egg. Add little bit corn flour in egg & beat with whisk..
8. Heat the oil in frying pan.Now dip cutlet in egg & drop gently in hot oil..
9. Fry till it golden in color from both sides..
10. Drain on paper towel. It's ready serve with mint sauce & ketchup.:-).

In a bowl add pepper, mayonnaise, spring onions and cooked chicken. Make small balls out of the grated potato and make a small hole in it. Fill the hole with the chicken filling and roll it again into a ball. Press it slowly and make it in the. Chicken & Potato Cutlets is a simple and no fuss snack.

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