Easiest Way to Prepare Juicy Baked brussel sprouts

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Before you jump to Baked brussel sprouts recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

Ingesting healthy foods makes all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it's difficult to find healthy foods for treats between meals. Shopping for goodies can be a struggle because you have countless options. Here are some healthy snacks which you can use when you need a quick pick me up.

Eating almonds is an excellent choice as long as you don't have a nut allergy. As an all-in-one power booster, almonds offer you many health rewards. Almonds can be a natural supply of B vitamins along with other vitamins and minerals. They actually do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you won't need a nap after eating and enjoying almonds. These nuts loosen up the muscles and offer a general sense of relaxation. Sometimes eating almonds can even be a mood booster!

You will find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the decision to be healthy, it's easy to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to baked brussel sprouts recipe. You can have baked brussel sprouts using 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Baked brussel sprouts:

1. Provide 4 cups of brussel sprouts.
2. Provide 1/2 cup of shredded cheese (any flavor i used cheddar).
3. Prepare 3 tbs of bacon bits.
4. Provide 1 tsp of adobo.
5. Prepare 1-2 tsp of garlic powder.
6. Provide 1/4 cup of parmesian cheese.
7. Use 2 tbs of olive oil.
8. You need of salt & pepper (pinch of each).

Steps to make Baked brussel sprouts:

1. In a medium pot boil the brussel sprouts about 6-7 minutes with a little bit of butter then remove from stove and put in ice water to stop the cooking.
2. Preheat oven 375...Slice each brussel sprout in half and place in large bowl add the olive oil then all the other ingredients except shredded cheese n toss around and place on a greased cookie sheet then sprinkle little more parmesian if u like and add the shredded cheese on top and bake for 20 minutes remove cool few minutes and enjoy.

Cut each sprout in half from the flat base through the top. On your baking sheet, combine the halved sprouts, olive oil and salt. Toss until the sprouts are lightly and evenly coated. Toss all ingredients and place in a single layer on a baking dish. Toss with garlic and lemon juice.

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