Recipe: Yummy Cheesy Fruit Fondue

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Before you jump to Cheesy Fruit Fondue recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. While we're always being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can change their eating habits for the better by implementing a few simple changes.

You can make similar alterations with the oils that you use for cooking. Olive oil, for example, has monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has many benefits and is also good for your skin. It might be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, buy organic produce that has not been sprayed with deadly chemical substances. Looking for a local supplier of fresh produce will give you the option of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to cheesy fruit fondue recipe. You can cook cheesy fruit fondue using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Fruit Fondue:

1. Get of The Fondue:.
2. Use 1 of Jarlsberg Cheese Wedge.
3. Prepare 3 of Fontina Cheese Wedge.
4. You need 2 of Greyure Cheese Wedge.
5. Get of Shredded Asiago.
6. Use 2 Cups of Apple Cider.
7. Provide of Cornstarch.
8. Get of Salt.
9. Provide of For Dipping:.
10. You need of French Bread.
11. Use of Red Grapes.
12. Take of Apples.
13. Prepare of Pears.
14. Prepare of Bananas.
15. Provide of Kielbasa.

Steps to make Cheesy Fruit Fondue:

1. Cube all the cheeses and place them in a large bowl. The jarlsberg is the hard base cheese and should be diced or shredded as it takes the longest of the three to fully melt. The greuyre and the fontina will melt the fastest so they can be cut slightly larger..
2. Sprinkle corn starch over the bowl and mix it together until all the cheese is coated evenly..
3. Set up a nonstick pan on medium heat with about half of the apple cider vinegar. Slowly add the cheese and the rest of the cider, then mix everything in until fully melted. If the mix is too liquidy, corn starch can be added to it; and if the consistency is too thick, more apple cider can be added to loosen it..

Some of the best choices of fruits that make the ideal fondue dippers include apples, pears, grapes, avocadoes, and tomatoes. If you are a fan of frozen fruits, you can also throw them in the mix. While you can always prepare your cheese fondue with your own choice of cheese and flavourings, the classic Swiss cheese fondue is traditionally made with gruyère and emmental cheeses melted with white wine and a shot of kirsch. Garlic rubbed around the fondue pot plus a dash of pepper and nutmeg give the cheesy dip extra flavour. Pros: You don't need to purchase separate fuel to power a flame below it.

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