Recipe: Perfect Quick and Easy Meatballs with Spaghetti

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Quick and Easy Meatballs with Spaghetti

Before you jump to Quick and Easy Meatballs with Spaghetti recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Enjoying healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it's difficult to find wholesome foods for snacks between meals. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.

Try eating almonds unless you suffer from nut allergies. Almonds are often considered a super food because they're packed full of things that help boost our energy while keeping us healthy. Several nutritional vitamins tend to be found in these wonderful nuts. They do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you may not need a nap after eating almonds. These nuts relax the muscles and supply a general sense of comfort. Occasionally eating almonds could even be a mood increaser!

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to quick and easy meatballs with spaghetti recipe. You can cook quick and easy meatballs with spaghetti using 14 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Quick and Easy Meatballs with Spaghetti:

  1. Prepare 500 g of sausage meat.
  2. Use of Flour for dusting.
  3. Take of Olive oil for frying.
  4. You need 1 of large onion, peeled and chopped.
  5. Prepare 1 of large leek, peeled and chopped.
  6. Use 1 of large garlic clove.
  7. Get splash of white wine or dry vermouth.
  8. Provide 1 tin of tomatoes.
  9. Use 2 tbsp of tomato paste.
  10. Get 1/2 tin of white beans, I used cannellini.
  11. Prepare handful of frozen peas.
  12. Provide of extra mature Cheddar cheese.
  13. Provide of salt and pepper.
  14. Get of wholemeal spaghetti to serve.

Instructions to make Quick and Easy Meatballs with Spaghetti:

  1. Divide the sausage meat into balls and roll in flour..
  2. Heat some oil in a deep frying pan and fry the meatballs until browned on all sides, you'll probably have to do this in batches..
  3. Wash the pan and then fry the onion and leeks until softened..
  4. Crush half of the garlic in a little salt using the flat of a knife, put aside the other half. Add the crushed garlic to the onions and leeks and stir through..
  5. Add a splash of white wine to deglaze the pan then add the tomatoes, tomato paste and beans. Stir half a can of water to the pan so there's a loose sauce..
  6. Add the meatballs to the pan, pushing down so they are almost submerged in the sauce. Reduce the heat and leave to bubble gently, shaking from time to time, or stirring to prevent sticking, for about 30 minutes, until the meatballs are cooked through and the sauce has thickened..
  7. Add a handful, or more, of peas to the meatballs, and simmer for another couple of minutes. Check for seasoning, add lots of black pepper but you might not need much salt, then stir through the other half of garlic, very finely chopped..
  8. Cook the spaghetti, wholemeal or white, and cover the top of the meatballs with grated Cheddar cheese..
  9. When the cheese has melted, serve the meatballs and sauce on top of the spaghetti..

Great for a weeknight when you don't have a lot of time to make homemade sauce. I love how the meatballs "poach" in the sauce and flavor. In a large bowl, combine eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Crumble beef over mixture and mix well. While the meatballs are cooking, bring a large pan of salted water to the boil.

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