How to Cook Yum-Yum Mini meatloaf!

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Before you jump to Mini meatloaf! recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we're constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several small changes that can start to make a positive impact to our daily eating habits.

Initially, you should be very careful when you are shopping for food that you don't unthinkingly put things in your basket that you don't want to eat. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. If you'd rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Therefore, it should be somewhat obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to mini meatloaf! recipe. To cook mini meatloaf! you need 5 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Mini meatloaf!:

1. Get 1 lb of ground turkey.
2. Get 1 cup of dry oats (quick oats work best).
3. Prepare 1 envelope of lipton beefy onion soup mix.
4. Use 1 tbsp of cayenne pepper.
5. Get 24 tbsp of ketchup/ four cheese spaghetti sauce (2T each cup).

Steps to make Mini meatloaf!:

1. Mix meat, oats, soup mix and cayenne up in a bowl until oats and soup mix are mixed in all the way.
2. Take meatball sized pieces out, make a ball and add to muffin pan. This exactly 12 mini meatloafs.
3. Top with ketchup or spaghetti sauce (spaghetti sauce is richer).
4. Bake at 350 for 30 minutes.

Next, in a large bowl, whisk the egg and combine the meat, seasonings, breadcrumbs, peppers, and onions. I used my hands to mix everything. In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don't mash or the meatloaf will be dense. Bake this as one lovely meatloaf for a family meal, or in smaller tins for the individual mini versions.

If you find this Mini meatloaf! recipe helpful please share it to your friends or family, thank you and good luck.

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