How to Cook Perfect Smokey fried chicken with Peanut Chili sauce and Indo-mix Noodles

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Before you jump to Smokey fried chicken with Peanut Chili sauce and Indo-mix Noodles recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically assume that healthy diets demand a lot of work and will significantly alter how they live and eat. In reality, though, simply making a couple of small changes can positively affect daily eating habits.

The first change to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One nutritious option that can give you a healthy start to your day is oatmeal. If you'd rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Obviously, it's not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to smokey fried chicken with peanut chili sauce and indo-mix noodles recipe. You can have smokey fried chicken with peanut chili sauce and indo-mix noodles using 27 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Smokey fried chicken with Peanut Chili sauce and Indo-mix Noodles:

1. Get of Smokey fried Chicken.
2. Prepare 150 grams of Chicken.
3. Use 10 ml of lemon juice.
4. Provide 20 ml of soya sauce.
5. Get 1 of chopped onion.
6. Use 2 of garlic cloves.
7. Use 1 tsp of black pepper.
8. You need 1 tsp of Red chilli powder.
9. Use 1 tsp of turmeric.
10. You need 100 ml of mustard oil.
11. Take 1 of Chopped tomato.
12. Prepare of salt.
13. Provide of Peanut Chili Sauce.
14. Get 50 grams of Crushed Peanut.
15. Get 50 ml of water.
16. Take 10 ml of soya sauce.
17. You need 1 of chopped onion.
18. You need 1 tbsp of Green Chili Sauce.
19. Provide of salt.
20. Provide of Indo-mix noodles.
21. Get 75 grams of noodles.
22. Use 1 tbsp of soya sauce.
23. Get 1 tbsp of Chili Sauce.
24. You need 2 tbsp of onion paste.
25. Prepare 30 ml of vegetable oil.
26. You need of salt.
27. Use 500 ml of water.

Steps to make Smokey fried chicken with Peanut Chili sauce and Indo-mix Noodles:

1. For Peanut Chili Sauce: Put Crushed Peanut in pan and add all the ingredients to the pan..
2. Cook in low flame. Stir it well for 2 minutes so that all the ingredients get blended well.
3. When it becomes a kind of a paste which means it done..
4. For Indo-mix noodles: soak uncooked noodles in pan and cook in low flame and then take out water and let it dry out..
5. Put oil on a dry pan and then put the ingredients.
6. Cook for 2-3 minutes and done.
7. For Smokey fried Chicken: Put all ingredients for marination for 30-35 minutes..
8. Put oil on a dry pan and heat it for 1 min.
9. Put the marinated Chicken and fry it for 1 min and then cover the pan for steam cooking..
10. After 5-7 minutes put the Chicken either for microwave grill or gas oven top grill for 1 min..
11. After a min you can see a bit of burnt roasted smell coming out and it's done..

While the water heats, in a blender combine the peanut butter, ginger, vinegar, soy sauce, water, garlic and black pepper. The peanut sauce should be thick, but pourable. Stir-fried king prawns in authentic smokey sweet chili coconut paste. Free range chicken with roasted cashew nuts and fresh seasonal vegetables. Prawn and Crab netted spring rolls.

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