Recipe: Spicy Vermicelli rice

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Vermicelli rice

Before you jump to Vermicelli rice recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

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You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to vermicelli rice recipe. To make vermicelli rice you need 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Vermicelli rice:

  1. You need 2 cups of white rice.
  2. Provide 1/2-1 cup of vermicelli.
  3. Provide of Salt.
  4. Get of Oil.
  5. You need 2 cups of Water.

Steps to make Vermicelli rice:

  1. Fry the vermicelli noodles in some oil about 2-3 tbs until lightly browned, keep stirring so that it doesn't burn..
  2. Add the rice and salt and stir. Add the water till it covers the mixture by 1-2 cm. About 2 cups..
  3. When the water starts boiling cover the pot and let it cook on low heat for about 20 minutes..

In Chinese, we call them 米粉, mifen or maifun. They are plain noodles made from rice flour and water. Sometimes, starch is added to the ingredients. Vermicelli Rice is a staple in the Assyrian diet, is served as a side with most meals. Rice is served alongside stew, kababs, and sometimes as the main meal, such as Biryani.

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