Recipe: Perfect Kelsey's deluxe Philly cheese steaks

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Kelsey's deluxe Philly cheese steaks

Before you jump to Kelsey's deluxe Philly cheese steaks recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Ingesting healthy foods tends to make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically in any case). This is usually a problem, nevertheless, when it comes to eating between meals. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. There's nothing like one of these simple healthy foods when you really need an energy-boosting snack.

If you are looking for a speedy snack, you can't go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Make the change from refined products such as white bread to the healthier whole grain alternatives.

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We hope you got benefit from reading it, now let's go back to kelsey's deluxe philly cheese steaks recipe. To make kelsey's deluxe philly cheese steaks you only need 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Kelsey's deluxe Philly cheese steaks:

  1. You need 2 medium of steaks.
  2. Provide 1 can of coke (cola).
  3. Take 3 tbsp of worschershire sauce.
  4. Take 1 cup of chopped jalapeno.
  5. You need 2 clove of chopped garlic.
  6. Get 1/2 of onions.
  7. Use 2 cup of mushroom.
  8. Take 2 tbsp of Olive oil.
  9. Get 1 tbsp of butter.
  10. Provide 1 dash of sugar.
  11. Prepare 4 slice of provolone.
  12. Use 1 cup of mozzarella.
  13. Get 1 loaf of french breaf.

Instructions to make Kelsey's deluxe Philly cheese steaks:

  1. chop your favorite steaks into thin strips.
  2. marinade for about an hour in your favorite marinade. I used a half a can of coke and worschershire sauce. the coke works as a Tenderizer..
  3. pre heat your pan on medium heat. drain out your marinade and cook meat. season with onion powder and your favorite steak seasoning. cook till slightly pink in the center. place off to the side..
  4. meanwhile chop some onion, jalepeno peppers, garlic cloves and mushrooms.
  5. preheat another small pan with olive oil and add your onions with some butter and sugar. once they are caramelized add in your jalepenos,garlic, and mushrooms. cover and let's simmer.
  6. once your veggies are soft and smelling good drain out the extra juices.
  7. take your French bread loaf and cut it into two equal halves and pull out the bread from the inside of the bottom half so it's hallowed out for the good stuff.
  8. put your meat first followed by the veggie mixture and then top with thinly sliced provolone and shredded mozzarella cheese.
  9. place the top half of the loaf back on top and place in a 350° oven until the cheese is melted and the loaf is crispy.
  10. take out and cut into servings. enjoy!.

Philly Cheesesteak with tender ribeye steak, melted gooey provolone, and caramelized onions hugged by a toasted garlic butter hoagie roll. This is the classic way to make a Philly Cheesesteak sandwich! We love re-creating restaurant-quality sandwiches like French Dip and Burgers! This Cheesesteak recipe is easier than you think. Philly Cheese Steak (the pizza version) is topped with beef tenderloin steak, onions, mushrooms, green peppers, and, of course, cheese.

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