How to Prepare Spicy Indian Curry

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Indian Curry

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We hope you got insight from reading it, now let's go back to indian curry recipe. You can have indian curry using 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Indian Curry:

  1. Provide 2 Tbsp of Olive Oil.
  2. You need 1 of Onion Large.
  3. Take 2 Tbsp of Garlic Paste.
  4. Prepare 1 Tbsp of Turmeric.
  5. Provide 2 Tbsp of Chili Powder.
  6. Get 1 tsp of Cayenne Powder.
  7. Take 3 Tbsp of Curry Powder.
  8. You need 2 tsp of Himalayan Salt.
  9. Prepare 1/2 cup of water.
  10. Take 1/3 cup of Cream Cheese (1oz).
  11. Provide 1 lb of Ground Beef.
  12. Get 1 lb of Chicken, cubed.

Steps to make Indian Curry:

  1. If using ground beef, brown the beef separately and drain..
  2. Saute onions in Olive oil.
  3. Mix all ingredients except meat, water and cream cheese, mix well..
  4. Add chicken until cooked. Add browned beef if using ground beef..
  5. Add water, cover and simmer on low heat for 30 mins..
  6. Add cream cheese, simmer another 10 mins and mix until smooth..

Book your table at the best restaurant in. This mildly-spicy but rich north Indian curry features meat or vegetables that have been marinated in a mixture of yogurt or cream, and then cooked in gravy with coconut milk. Often, it will be served sweet, with the addition of jaggery (unrefined sugar). The dish also comes as a vegetarian Navratan Korma with nine different types of vegetables. Stir in garlic, curry powder, cinnamon, paprika, bay leaf, ginger, sugar and salt.

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