How to Make Appetizing Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken

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We hope you got insight from reading it, now let's go back to shiitake powder adds the umami taste - fried rice noodles with plenty of chicken recipe. To cook shiitake powder adds the umami taste - fried rice noodles with plenty of chicken you need 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:

1. Take 150 g of rice noodles.
2. Use 150 g of chicken breast.
3. Get of ◎1 Tbsp Shiitake powder.
4. You need of ◎1 Tbsp sake.
5. Get of ◎A pinch of salt and pepper.
6. Provide 2 pieces (80 g) of green pepper.
7. Prepare 1 piece (40 g) of red bell pepper.
8. Take 1 bag (200 g) of bean sprout.
9. Use 10 g of dried shrimps.
10. You need 1 Tbsp of salad oil.
11. Provide of ●100ml of water.
12. Get of ●3 Tbsp dried shrimp stock.
13. You need of ●3 Tbsp oyster sauce.
14. Use of ●1 Tbsp sugar.
15. Use of ●A pinch of salt and pepper.
16. Use 1 Tbsp of sesame oil.
17. Use of As you like: coarsely ground black pepper.

Instructions to make Shiitake powder adds the Umami taste - fried rice noodles with plenty of chicken:

1. Soften dried shrimps in a bowl of water..
2. Soften rice noodles as indicated on the bag, and cut into easy to eat lengths..
3. Thinly chop chicken strips, and rub in ◎. Cut green pepper and red bell pepper into long julienne strips..
4. Heat salad oil and stir-fry chicken and dried shrimp. When the colors start to change, add vegetables from 3. Then add bean sprouts in order and stir-fry..
5. Add rice noodles combined with ●. Stir-fry so that noodles absorb the stock. To complete, add sesame oil and coarse ground black pepper..

Do NOT mix the rice with ingredients. But it can also liven up more surprising foods. Think avocado (drizzle it on slices in place of lime and salt), cocktail sauce (stir in a few teaspoons before serving with shrimp), and spaghetti (toss it with the noodles and butter for a quick late-night snack). You might need to adjust the time to reduce the sauce. You might also need to season with more salt to taste.

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