Recipe: Juicy Steak, Bacon and Egg Breakfast Sandwich

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Before you jump to Steak, Bacon and Egg Breakfast Sandwich recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from conditions such as high blood pressure, which is directly related to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically assume that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing some simple changes.

In order to see results, it is definitely not essential to drastically alter your eating habits. Even more important than totally modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will find that you won't want to eat the old diet.

Evidently, it's not at all difficult to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to steak, bacon and egg breakfast sandwich recipe. To make steak, bacon and egg breakfast sandwich you need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Steak, Bacon and Egg Breakfast Sandwich:

1. Take 1 cup of cooked steak of your choice (I used leftover ribeye) cut up into small bite sized pieces.
2. Take 4 slice of cooked and roughly chopped bacon.
3. You need 4 of eggs, scrambled.
4. Prepare 2 tbsp of milk.
5. Take 1/2 cup of shredded Monterey Jack cheese.
6. Prepare 1/2 tsp of garlic powder.
7. Get 1 tbsp of spicy steak seasoning.
8. Provide 4 of crusty rolls, toasted.
9. Prepare of For the mayo.
10. Take 2 tbsp of mayonnaise.
11. Provide 1 tbsp of spicy steak seasoning.
12. You need 1 of cayenne pepper to taste.
13. You need 1 of jalapeños for topping (optional).

Steps to make Steak, Bacon and Egg Breakfast Sandwich:

1. Scramble eggs and milk. Spray a skillet with nonstick cooking spray. Heat the skillet on medium high heat..
2. Add steak and stir for 2 to 3 minutes until steak is heated through..
3. Add eggs to the skillet and continually stir until eggs are almost set. Add in cheese, bacon, garlic powder and spicy steak seasoning. Continue to cook until eggs are set about another 3 or 4 minutes. Remove from heat..
4. Toast the crusty rolls and set aside..
5. Combine mayo, dijon mustard and spicy steak seasoning. Smear as much as you prefer on both sides your roll. Spoon the egg mixture on the bottom half of the roll. On the top half, add jalapeños. Serve and enjoy!.

To assemble the sandwiches, split the rolls in half, slather pesto onto each half of bread, and place a handful of arugula onto the bottoms of each roll. Top with a cheesy fried egg, slices of steak and a drizzle of pesto on top. Sandwich together with the top bun and serve right away. As the eggs cook, cook the bacon in a separate pan over medium heat, cooking until the fat has turned translucent white and the bacon has curled up a bit. Set strips on a paper towel-lined plate to.

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