Recipe: Yummy Toasted Steak em' Sandwiches

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Toasted Steak em' Sandwiches

Before you jump to Toasted Steak em' Sandwiches recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now much more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. Although we're constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making a couple of small changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. One heart-healthy substitute that can give you a great start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to toasted steak em' sandwiches recipe. You can have toasted steak em' sandwiches using 13 ingredients and 27 steps. Here is how you achieve that.

The ingredients needed to prepare Toasted Steak em' Sandwiches:

  1. Get 2 packages of frozen steak-umm sandwich meat (9oz. each).
  2. Prepare 1 large of yellow onion.
  3. Get 1 large of green pepper.
  4. Use 4 oz of can sliced mushrooms.
  5. You need 3 tbsp of jarred minced garlic.
  6. Take 1 pinch of pepper to taste.
  7. Provide 1 pinch of salt to taste.
  8. Get 2 tsp of spicy montreal steak seasoning.
  9. Take 12 slice of provolone cheese.
  10. Get 4 of 6 inch sub rolls or 6 -4 inch french bread.
  11. Use 1 cup of shredded lettuce.
  12. Take 1 medium of tomato , diced.
  13. Prepare 8 tbsp of ketchup.

Steps to make Toasted Steak em' Sandwiches:

  1. peel onion. cut onion in half..
  2. slice both halves into 1/2 inch thick slices..
  3. place onion into large skillet/frying pan..
  4. slice green pepper into 1/2 in. thick slices..
  5. place green pepper into same skillet..
  6. add mushroom.
  7. add garlic, salt and pepper to taste and montreal steak seasoning..
  8. turn heat to medium, toss ingredients and let cook while your onto the next step..
  9. open frozen steak-umm meat and cut each one into 6-8 strips. continue with both packages..
  10. when done.. toss onion mix again and place meat into skillet.. toss around..
  11. cook and toss occassionally until no more pink is left in the meat..
  12. remove from heat. and turn your broiler on the oven to low or use toaster oven..
  13. on a foil lined baking sheet cut open your bread so u have two eaqual halves however do not slice all the way through..
  14. place all 4 slices of bread on baking sheet. open..
  15. spread equally the kethcup to both sides of all pieces of bread. (this is optional sometimes I do sometimes I don't, my kids always do).
  16. spread meat mixture evenly between all bread covering both halves..
  17. place 3 slices provolone per 6 inch sub roll or two for 4 inch...
  18. place sandwiches under broiler until cheese is melted, edges of bread are crispy. it should only take a minute or two..
  19. remove from oven and place sandwiches on a plate..
  20. sprinkle each with lettuce..
  21. and then sprinkle each with tomato!.
  22. fold tolgether if u can! lol. and serve!.
  23. enjoy! :).
  24. Hints and tips: u can sub provolone for motzarella or cheddar!.
  25. u can sub spicy montreal steak seasoning with regular..
  26. u can omit any of the veggies and sub for a different one.. like sub red or orange pepper for green.. sub red or white onion for yellow.. omit mushrooms or use fresh mushrooms instead..
  27. if u don't have access to steak-umm brand frozen sandwich meat.. there is other brands or u can use italian beef meat with out the juice.. or use thinly thinly sliced and tenderized sandwich steak from the butchers..

Get the recipe from Lincoln Barbour. Em's Classic Cold Subs start with a roll of fresh baked French or wheat bread. Each roll is carefully sliced open, then filled with a selection Em's premium sliced deli meat, white American cheese, lettuce, red ripe tomatoes, chopped onions, pickles, crushed red pepper, and Em's famous dressing. Add the steak to the hoagie bun and layer on cheeses, peppers, onions, and mushrooms. Fry chips and polony Layer sandwiches accordingly finely chopped salad,steak, cheese,polony and add chips to the top and drizzle tomato and Calistos mild sauce and add crushed chilli as an extra if required.

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