Easiest Way to Prepare Spicy Pista Pudding Baked Doughnut

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Pista Pudding Baked Doughnut

Before you jump to Pista Pudding Baked Doughnut recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Enjoying healthy foods tends to make all the difference in the way we feel. We are likely to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of processed foods. A bit of pizza does not make you feel as healthy as eating a fresh green salad. Choosing healthier food choices can be difficult when it's snack time. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. There's nothing like one of these healthy foods when you really need an energy-boosting snack.

If you might be looking for a quick snack, you can't go completely wrong with a whole grain one. Starting your day with a piece of whole grain bread toasted can give you that extra boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Deciding on whole grain foods is always far better than eating the refined grains we commonly obtain in our grocery stores.

You don't have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let's go back to pista pudding baked doughnut recipe. You can have pista pudding baked doughnut using 17 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Pista Pudding Baked Doughnut:

  1. Use 1 cup of maida.
  2. Provide 1/3 cup of sugar.
  3. Provide 100 gm of instant pudding mix.
  4. Get 3/4 tsp of baking powder.
  5. Prepare 1/4 tsp of baking soda.
  6. Get 1/4 tsp of salt.
  7. Take 1/2 cup of buttermilk.
  8. You need 1 of large egg.
  9. Provide 1/4 cup of refined oil.
  10. You need 1/4 tsp of vanilla extract.
  11. Provide 1/4 cup of finely chopped pistachios.
  12. Take For of glazing:.
  13. Provide 1 tablespoon of honey.
  14. Get 1 cup of powder sugar.
  15. Take 1 tablespoon of milk.
  16. Prepare 3 tbsp of hung curd.
  17. Use 3/4 cup of roughly chopped pista for garnishing.

Instructions to make Pista Pudding Baked Doughnut:

  1. Preheat oven to 180°C. Grease doughnut pan with oil..
  2. In a big bowl, whisk together flour, sugar, pudding mix, baking powder, baking soda and salt. In another bowl, mix buttermilk, egg, oil and vanilla extract. Pour over dry ingredients and mix it properly. Toss pista with 1 teaspoon flour, then gently fold into batter..
  3. With a small spoon, scoop batter into prepared doughnut pan until each “mould” is 3/4 full, then smooth out surface. Bake for 10-12 minutes, until a toothpick inserted in center comes out clean and  doughnut springs back lightly when touched. Let cool in pan on a wire rack for 10 minutes, then removing from pan to cool completely..
  4. Glaze preparation: In a bowl whisk together sugar, honey, milk and hung curd and make it smooth. Add more milk, 1 teaspoon at a time, as necessary to create a thick but still pourable glaze. Once doughnuts have completely cooled, dip them top-side down into glaze. Transfee doughnuts to wire rack and sprinkle immediately with chopped pista. Allow glaze to set and then serve delicious Doughnuts..

Pour the mixture over the doughnuts, gently pressing them down so they are submerged. Doughnut Pudding is a great recipe for when you have some doughnuts that have gone a little stale. This dessert recipe is the perfect way to liven them up again. A version of bread and butter pudding with a twist! There aren't many food items in the kitchen I would get excited about if they happen to go past their best.

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