How to Prepare Flavorful Grilled Pork Vietnamese style

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Before you jump to Grilled Pork Vietnamese style recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Choosing to eat healthily has marvelous benefits and is becoming a more popular way of life. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, simply making a couple of minor changes can positively affect daily eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you'd rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Evidently, it's not difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let's go back to grilled pork vietnamese style recipe. To make grilled pork vietnamese style you only need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Grilled Pork Vietnamese style:

1. Prepare 1 1/2 lb of pork, chops, steaks, butt cut in thin sections, thin is good for this one.
2. Get of marinade.
3. Take 3 tbsp of fish sauce.
4. Prepare 3 tbsp of brown sugar.
5. Take 1/2 tbsp of vegetable oil.
6. Use 1 tsp of acid (lime juice, lemon juice, vinegar).
7. Get 1 tbsp of diced lemon grass (optional).
8. Provide 2 tbsp of diced onion or shallot.
9. Take 3 clove of garlic, diced.
10. Prepare 1 each of large green onion, sliced.
11. Provide 1 tbsp of hot sauce (optional).

Steps to make Grilled Pork Vietnamese style:

1. Mix all marinade ingredients together.
2. Marinate pork for at least 30 minutes, overnight is better.
3. Grill, pan fry or broil pork. It really needs some black charcoal looking bits on it..
4. Serve how you want, but, some rice, lettuce wraps, sauce of your choice, slice in strips, awesome.

Place the pork in a medium bowl, pour the marinade over the meat and massage the pork well. Heat a grill pan, medium skillet or griddle to high and add. This quintessential rice dish of Vietnamese pork chops is packed with flavor, super easy to make, and a crowd pleaser! The marinade adds a ton of garlicky, lemongrassy flavor that pairs great with the pork chops. Grilling adds an amazing aroma and sear, and as if the chops aren't flavorful enough, they're topped with scallions & oil.

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