Recipe: Delish Pandan Banana Pancakes

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Before you jump to Pandan Banana Pancakes recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Eating healthy foods tends to make all the difference in how we feel. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Sometimes it's tough to find healthier foods for something to eat between meals. You can spend numerous hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. There's nothing like one of these healthy foods when you need an energy-boosting treat.

Eating almonds is a wonderful choice as long as you don't possess a nut allergy. Almonds are sometimes considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Several nutritional vitamins are located in these wonderful nuts. Almonds, like turkey, have the enzyme tryptophan which can often cause you to be sleepy. However, you may not need a nap after consuming almonds. Instead they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. Your emotional state can often be lifted by just eating almonds.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to pandan banana pancakes recipe. To cook pandan banana pancakes you only need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Pandan Banana Pancakes:

1. You need 70 g of self-raising flour.
2. Take 65 g of plain flour.
3. Prepare 2 tablespoons of coconut sugar or brown sugar.
4. Prepare 1 teaspoon of baking powder.
5. Take 1/2 teaspoon of fine salt.
6. Take 1 of egg.
7. Get of I medium sized very ripe banana, mashed.
8. Prepare 1 tablespoon of rapeseed oil.
9. Take 1 teaspoon of pandan paste.
10. Take 130 ml of coconut milk.

Steps to make Pandan Banana Pancakes:

1. In a large mixing bowl, sift all the dry ingredients together..
2. In another bowl, mix the wet ingredienta together..
3. Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins..
4. Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up..
5. Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit..

Finally, drizzle with a generous dash of maple syrup or gula Melaka syrup. Place the half banana into the pandan pancake To present it; roll the pancake around the banana, using the rest of the syrup as decoration for the pancake or plate. You can add ice cream, fruit, cooked coconut strips or cream. We hope you enjoyed making this recipe! Could smell the pandan before even putting the pancakes into my mouth.

If you find this Pandan Banana Pancakes recipe helpful please share it to your friends or family, thank you and good luck.

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