Easiest Way to Prepare Flavorful Veg Wonton soup

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Veg Wonton soup

Before you jump to Veg Wonton soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by carrying out several small changes.

The first change you need to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.

Thus, it should be quite obvious that it's not at all difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to veg wonton soup recipe. To cook veg wonton soup you only need 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veg Wonton soup:

  1. Use 4 cups of veg stock.
  2. Prepare 1 of mushroom sliced.
  3. Take 2 inches of carrot sliced.
  4. Get 1/4 cup of cabbage chopped.
  5. Prepare 1 tbsp of green onions.
  6. Use 1 tsp of oil.
  7. Take For of filling-.
  8. Get 1 inch of carrot finely chopped.
  9. Take 4 of french beans finely chopped.
  10. Use 1 tbsp of cabbage chopped.
  11. Get 1 tbsp of chopped green onions.
  12. Use to taste of Salt.
  13. Take to taste of Pepper.
  14. You need 1/2 tsp of soya sauce.
  15. Prepare for of Wonton dough-.
  16. Take 1/2 cup of maida.
  17. You need 1/4 tsp of salt.
  18. Use as required of Water.

Instructions to make Veg Wonton soup:

  1. Firstly make a soft dough with the flour. Then roll out thin sheets to make wonton wrappers of 5cm x 5cm..
  2. Filling: mix all the ingredients of the filling and fill them in each wonton wrappers and give it wonton shapes. (put filling in the center and fold into triangle shape. Then take the 2 nd corner and paste at the back like a boat..
  3. Heat a pan and add oil (less than a tsp). Then add sliced vegetables and saute for 2 mins add vegetable stock, salt and pepper to taste. Bring to boil, then lower the flame and add the wontons to it..
  4. Cook the wontons till they start floating on the surface will take around 5 -6 mins because I made mini wontons. Cook for another 2 mins. Garnish some greens of spring onions and then serve hot..

Add mushroom granules (or salt) to suit your taste. Add wontons to the soup, and cook until wonton floats, indicating that they are fully cooked. Wontons are yet another kind of dumpling that originated in China and is now adored all over the world. These are delicious, little bites of happiness that fill your mouth with so much flavour. While most of the wonton recipes are deep-fried, this one is a soup recipe and the wontons are cooked by boiling in water rather than frying.

If you find this Veg Wonton soup recipe valuable please share it to your friends or family, thank you and good luck.

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