Easiest Way to Cook Yum-Yum Mandazi

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Before you jump to Mandazi recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy snacks and a lesser amount of of the detrimental ones we typically feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nonetheless, in terms of eating between goodies. Shopping for goodies can be a challenge because you have so many options. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

When searching for a convenient healthy snack, don't forget about yogurt. Often people elect to eat yogurt over a nutritious lunch which is not the greatest idea. You can not beat yogurt when it comes to a nutritious snack though. It contains a lot of calcium, healthy proteins, and B vitamins. Yogurt is simple for the body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. It's an excellent method to delight in a flavorful snack without the need of too much sugar.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to mandazi recipe. You can have mandazi using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Mandazi:

1. Provide 2 kg of self raising exe flour.
2. Prepare 200 ml of milk.
3. Prepare 20 gm of sugar.
4. Prepare 1 pinch of salt.
5. Take 1 half (1 teaspoon) of cinnamon.
6. Take of Enough oil for frying.
7. Use 100 gm of Prestige.

Instructions to make Mandazi:

1. Mix sugar,flour and margarine.
2. Rub between fingers till they form breadcrumbs.
3. Add a little milk as you knead.
4. Cover dough for twenty minutes.
5. Shape as desired,I used a cup.
6. Deep fry with medium hot oil.
7. Serve.

Mandazi are so yummy and addictive. Mandazi is one of the popular African dishes that you will find in the greater lakes of coastal regions of East Africa inhabited by the Swahili community. It is a dish that can be served as a breakfast with tea, appetizer before lunch, or even a soft late night dinner to entertain your groaning stomach before going to bed. Add the wet ingredients into a separate bowl and mix well. Now add the wet ingredients to the dry ingredients and knead into a dough.

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