Recipe: Juicy Best Butter Beans with Ham

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Best Butter Beans with Ham

Before you jump to Best Butter Beans with Ham recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.

We are very mindful that eating healthy meals can help us feel better inside our bodies. Increasing our intake of sensible foods while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This is usually a problem, however, in terms of eating between snacks. Finding snack foods that will help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Whole grain snacks are an superb choice for a fast balanced snack. A bit of whole wheat toast, as an example is a great snack in the early morning. When you require a fast treat on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains included in white bread.

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We hope you got benefit from reading it, now let's go back to best butter beans with ham recipe. You can have best butter beans with ham using 6 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Best Butter Beans with Ham:

  1. Take 15 oz of Can Butter Beans, Drained.
  2. Use 6 tbsp of Butter.
  3. Prepare 1/4 cup of Smoked deli Sliced Ham Or Leftover Ham Finely Chopped..
  4. Get 1/4 cup of Finely Chopped Onion.
  5. Prepare 1 of A Very Light Sprinkle Of Brown Sugar (Optional).
  6. Take of Salt and Black Pepper.

Instructions to make Best Butter Beans with Ham:

  1. In a medium sized pan, melt 2 Tablespoons butter. Add the ham and cook until nice and browned..
  2. Add 2 more Tablespoons of butter to pan and add your onions. Cook until translucent..
  3. Add butter beans, remaining 2 Tablespoons butter and a light sprinkle of Brown sugar. Toss and season with salt and pepper to taste..
  4. Enjoy!.

Stir well and adjust seasoning to your taste. If needed, add hot water to the beans to keep them covered as to not drop the temperature as they cook. Add ham hocks to the pot when the beans start to simmer. Pick the meat from the ham hocks and add it back to the simmering beans before serving. Cook some onion, celery, and carrots in some bacon grease until soft.

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