Easiest Way to Prepare Delicious Baked Red Velvet Donuts

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Baked Red Velvet Donuts

Before you jump to Baked Red Velvet Donuts recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Wholesome eating encourages a feeling of wellness. We tend to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of processed foods. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, however, in terms of eating between meals. Finding snacks that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

One of the most popular snacks is yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a snack, however, yogurt is one of the best things you are able to reach for. It is made up of a lot of calcium, proteins, and B vitamins. Easily digestible, yogurt can also help your digestive tract work appropriately depending upon the culture used to create it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. This decreases your sugar consumption without reducing the taste of your snack.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to baked red velvet donuts recipe. You can cook baked red velvet donuts using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Baked Red Velvet Donuts:

  1. Get 1 of egg.
  2. You need 1/2 cup of buttermilk.
  3. Get 1/2 cup of & 2 tsp vegetable oil.
  4. Provide 1 tbs of red food coloring.
  5. Provide 1 tsp of vanilla extract.
  6. Provide 1/2 tsp of vinegar.
  7. You need 3/4 cup of granulated sugar.
  8. Get 1.25 cup of all purpose flour.
  9. Provide 1.5 tsp of cocoa powder.
  10. Take 1/2 tsp of salt.
  11. Prepare 1/2 tsp of baking soda.
  12. You need of Cream Cheese Icing.
  13. Use 3/4 cup of powdered sugar.
  14. Provide 1 oz of cream cheese.
  15. You need 1/2 tsp of vanilla extract.
  16. Get 1/2-1 tsp of milk.

Steps to make Baked Red Velvet Donuts:

  1. Preheat oven to 350 degrees F (180C). Lightly coat donut pans with oil/butter..
  2. In a large bowl, mix together all-purpose flour, baking soda, salt, cocoa powder, and sugar. Sift them in order to mix them easily with wet ingredients. Set aside..
  3. In a medium bowl, whisk together the egg, buttermilk, oil, vanilla, red food coloring, and vinegar..
  4. Slowly pour the wet ingredients into the dry ingredients, whisking them together until all the clumps are gone. Batter will have a very heavy and wet texture..
  5. Using an icing bag (or a zip lock bag with the corner cut out), pipe the donut mix into the donut pan. You can also spoon the donut mix in, but it will be messier and harder to get an even fill. Fill the donut rings to about 3/4 full. Bake for about 15-17 minutes..
  6. Let donuts cool in the pan for 10 minutes, then gently remove them and place on a wire rack to cool completely. Drizzle with the icing..
  7. For the Vanilla Cream Cheese Icing Combine cream cheese, powdered sugar, and vanilla in a small bowl. Use a spatula to press the ingredients around until combined. Add the milk a little at a time to get the desired consistency..

It was a very thick batter so instead of a "cakey" type of donut, it was a wonderfully crumby one with just enough chocolatey "cakeyness" in the center. Also, be cautious of the mini donuts. They look incredibly cute and hard to resist. These Baked Red Velvet Cake Doughnuts are a fun treat for a Valentine's Day party, too. Just as yummy and not nearly as much work as fried doughnuts!

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