Recipe: Perfect Chinese Sweet & Sour Chicken

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Before you jump to Chinese Sweet & Sour Chicken recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

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Yogurt is a snack a lot of people take for granted. Eating natural yogurt in place of a wholesome larger lunch isn't a good idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it's a good supplier of protein and vitamin B. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It's an uncomplicated way to reduce sugar while still enjoying a yummy snack.

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We hope you got benefit from reading it, now let's go back to chinese sweet & sour chicken recipe. To cook chinese sweet & sour chicken you only need 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chinese Sweet & Sour Chicken:

1. Provide of Main.
2. Get cubes of Chicken Breasts (skinless and boneless, cut in.
3. Get of Red and Green bell pepper (cut in cubes).
4. Provide of Spring onions (cut in half an inch).
5. Use of Marination.
6. Prepare of Salt.
7. Prepare of Ground black pepper.
8. Get of Paprika.
9. Take of Batter.
10. Prepare 3 tbsp of All purpose flour.
11. Take 2 tbsp of Corn flour.
12. Take 1/4 tsp of Baking powder.
13. Prepare of Salt.
14. Take 1 of Egg.
15. Take of Chilled water.
16. You need of Sauce.
17. Get of Soy sauce.
18. Prepare of White vinegar.
19. You need of Tomato ketchup.
20. You need of Brown sugar.

Steps to make Chinese Sweet & Sour Chicken:

1. Season chicken with the marination ingredients. Set aside for 20 mins..
2. Prepare the sweet and sour ingredients by combining sauce ingredients above.
3. Make the batter by combining the batter ingredients.
4. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan.
5. Fry chicken in medium heat until they turn golden brown.
6. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick.
7. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce.

Would you like any meat in the recipe? Coconut Chicken with Pineapple Sweet & Sour Sauce Miles-MeredithThompson. Whisk the sugar and milk together in a large mixing bowl until the sugar is dissolved. Liquidambar formosana, commonly known as the Chinese sweet gum or Formosan gum, is a species of tree in the family Altingiaceae native to East Asia. Chinese name: 发糕 fāgāo /faa-gaoww/ The Chinese name for steamed sponge cake is 发糕 (fāgāo), reminiscent of the Chinese for making a fortune (发财).

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