Easiest Way to Make Appetizing Hot chocolate Mars sauce with ice -cream

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Before you jump to Hot chocolate Mars sauce with ice -cream recipe, you may want to read this short interesting healthy tips about Energy Enhancing Treats.

Enjoying healthy foods makes all the difference in how we feel. We tend to feel way less gross after we increase our daily allowance of wholesome foods and lower our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Sometimes it's tough to find wholesome foods for snacks between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. There's nothing like one of these simple healthy foods when you need an energy-boosting treat.

Have a shot at eating almonds if you do not suffer from nut allergies. Almonds are usually considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. These nuts have quite a lot of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. Having said that, you may not need a nap after consuming almonds. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional state can often be lifted by simply eating almonds.

There are lots of healthy treats you can choose that don't involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to hot chocolate mars sauce with ice -cream recipe. You can cook hot chocolate mars sauce with ice -cream using 2 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook Hot chocolate Mars sauce with ice -cream:

1. Get 2 each of Mars bar.
2. Provide 200 ml of Whipping Cream.

Steps to make Hot chocolate Mars sauce with ice -cream:

1. Cut mars bars in 1cm thick slices, and place in a pyrex bowl. Set the bow over a pot off boiling water and allow the chocolate to melt. The nugget and caramel will take longer to melt then the chocolate, so stir vigorously until all the lumps have melted. Remove from the heat, add the wipped cream and stir well. You can add a little milk if the consistency is too thick. Serve over ice cream. Add a tot of brandy if you want hot chocolate brandy. (Great for a cold day).

Shake over ice and strain into an old fashioned glass with large chunks of fresh ice. Line a baking sheet with baking parchment. Using an electric whisk, beat the butter and sugar together in a large mixing bowl until pale and fluffy. Gradually beat in the egg and vanilla extract. Place a family block of chocolate on a plate and put a knife and fork and a pair of dice beside it.

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