Recipe: Yummy Indian Cheese Fondue

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Before you jump to Indian Cheese Fondue recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types contributes to a more healthy feeling. A little bit of pizza doesn't make you feel as healthy as ingesting a fresh green salad. This is usually a problem, nevertheless, when it comes to eating between goodies. Finding snacks that really help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. There's nothing like one of these healthy foods if you want an energy-boosting snack food.

Whole grain meals are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it's time for the afternoon meal. Chips and crackers created from whole grains can be fantastic for quick treats to eat on the go. Selecting whole grain foods is always far better than eating the highly processed grains we commonly find in our grocery stores.

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We hope you got insight from reading it, now let's go back to indian cheese fondue recipe. You can have indian cheese fondue using 21 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Indian Cheese Fondue:

1. Prepare For of veggies.
2. Take 1 cup of boiled diced potato.
3. Prepare 1 cup of broccoli chopped.
4. Use 1 cup of diced bell peppers.
5. Provide 1 cup of diced pav or French bread.
6. Take 1 tbsp of oregano.
7. Provide 2 tbsp of butter.
8. Use to taste of Salt.
9. Provide For of For Cheese Fondue.
10. Take 2 cups of milk.
11. You need 2 of cheese slices.
12. Provide 1 cup of mozzarella and processed cheese(optional).
13. Provide 2 tbsp of butter.
14. Use 1 tbsp of all-purpose flour.
15. Provide 1 tsp of chilli flakes.
16. Prepare 1 tsp of oregano.
17. Take to taste of Salt.
18. Get For of serving.
19. You need As required of Nachos chips.
20. You need as needed of Cracker biscuits.
21. Get optional of You can serve potato chips as well.

Instructions to make Indian Cheese Fondue:

1. Ingredients required- Boiled potato, Broccoli, Bell peppers (Yellow, Green or Red), Pav or French bread..
2. Heat a pan add 1tsp butter, 1tsp oregano and toss the boiled potato for 2-3 minutes..
3. Repeat the above step for bell peppers and broccoli. You can add a pinch of salt while tossing bell peppers and broccoli..
4. Similarly cut the pav in cubes and toss it in oregano and butter..
5. For Cheese Fondue - Heat a pan add 2tbsp butter, 1tbsp all-purpose flour and sauté it..
6. Now add 2 cups milk in batches and keep stirring. It will get thicken. At this stage add cheese slices and mix well..
7. Now add 1 tsp oregano, 1tsp chilli flakes and salt to taste. You can also add Mozzarella and processed cheese and mix well and adjust the consistency with some more milk..
8. Our cheese fondue is ready to serve. You can add more veggies and chips. I have served it with broccoli, bell peppers, potatoes, pav nachos & cracker biscuits..

How to Keep Cheese Fondue Smooth. This is SO important to make sure the cheese fondue you make at home is buttery smooth and tastes even better than a cheese fondue restaurant. Easy cheese fondue recipe with white wine is a perfect gourmet appetizer that you can make at home! Cheeses like emmental, gruyere and cheddar work best for a silky, creamy, indulgent swiss fondue. Amazing for New Years Eve, Valentines Day or a date night!

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