Recipe: Yum-Yum Honey butter Tilapia with scallops

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Honey butter Tilapia with scallops

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We hope you got insight from reading it, now let's go back to honey butter tilapia with scallops recipe. You can cook honey butter tilapia with scallops using 8 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to make Honey butter Tilapia with scallops:

  1. Take of Tilapia.
  2. Take of Scallops.
  3. Provide of Honey.
  4. Provide of Whipped butter.
  5. Get of Sea salt.
  6. Prepare of Pepper (the kind in the grinder is the kind I use).
  7. You need of Lemon pepper seasoning.
  8. Use of Lemon juice (OPTIONAL).

Instructions to make Honey butter Tilapia with scallops:

  1. Preheat oven to 400° - 450°. In small baking dish (or whatever size you need for the size fish you have), put whipped butter in the center. Drizzle honey on top of the butter. Place Tilapia on top of the butter. Season with sea salt,pepper,lemon pepper. Bake for 15 minutes (or longer/less depending on the size && thickness of your fish). Broil for 2-3. WATCH CAREFULLY WHEN BROILING TO AVOID BURNING..
  2. When the fish has about 10 minutes left to cook, place scallops into a skillet with butter or oil of your choice. Cook,stirring frequently. Cook about 8 minutes. You can cook them in any seasoning you like. Serve && enjoy..

To begin with this recipe, we have to prepare a few ingredients. You can cook honey butter tilapia. Place tilapia filets on baking sheet. While fish is in oven, saute the scallops in a little bit of butter on the stovetop. Add garlic and sautée for about a minute Add lemon juice, honey, parsley and stir.

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