Recipe: Flavorful Buffalo Chicken & Potato Casserole

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Before you jump to Buffalo Chicken & Potato Casserole recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

We all know that having healthy meals can help us really feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and lower our consumption of processed foods. A piece of pizza will not cause you to feel as healthy as eating a fresh green salad. Sometimes it's hard to find healthy foods for something to eat between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Eating almonds is an excellent alternative as long as you don't have a nut allergy. As an all-in-one vitality booster, almonds provide many health advantages. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. They do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. However, you won't need a nap after consuming almonds. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional level can often be lifted by just eating almonds.

A large selection of instant health snacks is easily accessible. When you make the decision to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to buffalo chicken & potato casserole recipe. You can cook buffalo chicken & potato casserole using 11 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Buffalo Chicken & Potato Casserole:

1. Provide 2 lb of chicken breasts cubed.
2. Get 10 of Med Red Potatoes cubed.
3. Take 1/3 cup of olive oil.
4. Use 1 1/2 tsp of salt.
5. Use 1 tbsp of ground black pepper.
6. Take 1 tbsp of paprika.
7. Prepare 2 tbsp of garlic powder.
8. You need 6 tbsp of Hot Sauce.
9. Use 2 cup of grated cheese (Mexican blend).
10. Provide 1 cup of bacon (cooked & crumbled).
11. Use 1 cup of green onions chopped.

Steps to make Buffalo Chicken & Potato Casserole:

1. Preheat oven to 500°F.
2. Spray 9 x 12 Baking Dish with oil..
3. In large bowl combine oil, salt, pepper, paprika, garlic powder & hot sauce..
4. Add potatoes to oil mixture and toss well. Spoon potatoes into prepared dish. Leaving as much of the oil mix behind..
5. Roast potatoes until nice & crispy. Stir every 15 min or so, for about 50 mins..
6. Add cubed chicken to bowl with the oil mix and toss well..
7. Mix cheese, bacon & onions in bowl.
8. When potatoes are nice & crispy take out & lower temp to 400..
9. Now top with raw chicken & cheese mixture and bake for another 15 - 20 mins..

Dip chicken in eggs, then coat with bread crumbs. In a small bowl mix together the flour, paprika, cayenne pepper and salt. Place chicken wings in a large nonporous glass dish or bowl and sprinkle flour mixture over them until they are evenly coated. Crispy Buffalo Chicken Wings are baked, not fried, using one ingredient to fool any deep fried buffalo wing fan! These Crispy Buffalo Chicken Wings are exactly what they claim to be.

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