How to Prepare Scrummy Homemade Strawberry Shortcakes

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Homemade Strawberry Shortcakes

Before you jump to Homemade Strawberry Shortcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. There are numerous illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make a few minor changes that can start to make a difference to our daily eating habits.

You can obtain results without having to remove foods from your diet or make substantial changes right away. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you're eating more healthily than you used to. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to homemade strawberry shortcakes recipe. To make homemade strawberry shortcakes you only need 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Homemade Strawberry Shortcakes:

  1. Prepare 1 of &1/2 cups flour.
  2. Prepare 2 of &1/2 teaspoon baking powder.
  3. You need of lemon zest.
  4. You need 1/2 teaspoon of baking soda.
  5. Get 2 Tablespoon of sugar.
  6. You need pinch of salt and 1/2 cup buttermilk.
  7. Get 4 ounces of cold butter - cubed.
  8. Use of Topping:.
  9. Provide 3 cups of sliced fresh strawberries.
  10. Prepare 2 Tablespoon of sugar.
  11. Take 1 Tablespoon of lemon zest.
  12. Get of whipped cream.

Steps to make Homemade Strawberry Shortcakes:

  1. Preheat iven to 425º F. Line a baking sheet with parchment paper..
  2. Combine all of the dry ingredients in a food processor. Add cold butter and pulse a few times. Blend in butter till you have tiny pieces of butter through the flour. Stir in milk. (You can do this is a bowl by hand if you do not have a food processor). Blend together..
  3. Drop dough onto prepared pan. I used a #16 scoop. Sprinkle with coarse sugar and lemon zest. Bake 15 minutes or until lightly Brown..
  4. Combine sliced strawberries , sugar , lemon zest and let sit at room temperature. NOTE: If you do not have any buttermilk place 1 Tablespoon lemon juice in measuring cup and add milk. Set aside..

The soft, buttery shortcake with the crunchy topping and the whipped cream and sweet strawberries is the perfect example of how a simple, elegant dessert can be far more than the sum of its parts. Plus, they are so easy to whip up, I'm sure you'll be looking for any excuse to make them. 🙂 The lemon zest in the shortcake. To get started making strawberry shortcake, you'll put together the strawberries. The recipe calls for one and a half pounds of strawberries, but you could always have more on hand. Slice up those strawberries, sprinkle on the sugar and stir it all together, then set them in the fridge to get all nice and juicy.

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