Easiest Way to Cook Delish Brussel sprouts bacon potatoes and cheese sauce

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Before you jump to Brussel sprouts bacon potatoes and cheese sauce recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. People typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out some modest changes.

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To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to brussel sprouts bacon potatoes and cheese sauce recipe. To make brussel sprouts bacon potatoes and cheese sauce you need 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Brussel sprouts bacon potatoes and cheese sauce:

1. You need 2 lb of Brussel sprouts.
2. Take 2 1/2 cup of shredded cheddar cheese.
3. Provide 1 quart of milk.
4. Prepare 4 medium of potatoes cubed with peeling on I used Yukon Rosa potatoes.
5. Provide 2 tbsp of cornstarch.
6. Prepare 1/4 cup of milk.
7. Take 1/4 lb of bacon I used cheek or jaws cubed.
8. Prepare 1/4 cup of of butter minced garlic and olive oil.

Steps to make Brussel sprouts bacon potatoes and cheese sauce:

1. cook Brussel sprouts half the 1/4 cup of butter garlic olive oil cook potatoes with the other half, cook bacon with sprouts,.
2. in a pot add quart of milk heat melt cheese in milk add cornstarch to 1/4 cup of cold milk add to cheese sauce cook till thickens add potatoes to bacon and sprouts pour cheese sauce on top mix well.

Cheesy Brussels Sprouts with Bacon are pan seared in bacon fat and butter and then baked in a cheesy, creamy sauce. It's a low carb side dish that's sure to please. A combination of mozzarella cheese and white cheddar cheese makes these Brussels Sprouts taste divine. Brussels Sprouts never tasted so good. Creamy Parmesan Brussel Sprouts Gratin with Bacon is tacky, savory and ideal in your vacation meals.

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